So that’s what today looked like for us at work. Super hectic because we wanted to get all out of state orders out asap. Impending rains. So can’t risk delaying these because it’s all perishable goods. I learnt a lot today. The what not to dos and the what to dos. Hopefully next time , we are better equipped and won’t be so hassled!
Every day is an adventure! I hardly even replied to my son’s messages. Nothing imp anyway. He was just messaging me to order a pizza 🙄. Ordered now.
Now I am going to take a long hot shower; put my legs up and watch some nonsense on Netflix. Sigh!
1 day ago
Take notes @uber ! Designers @hammg.design and @mmm___design have come up with the Uber Balance concept to avoid food delivery mishaps.
Applying a gyroscope-like mechanism to a delivery box on the back of a motorcycle, Uber Balance keeps your food intact even if the vehicle is in constant movement. Once delivered, you simply press the lever inside the handle to open the delivery box and take out what’s inside. Think of it as a nifty safe box for your food.
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2 months ago
The colder and darker nights are approaching 🌃
Have no fear, TIG are here to bring you that warming, comforting food on a Friday night 🥰
Order by Wednesday 6pm for delivery this week!
Throwback to our very first "chilled delivery" trial back in May 2020 🤯
Foil trays, only 3 condiments and no pilau rice... what on earth were we thinking?!
5,000+ orders on and we still make it up as we go along 😆 Thank you to everyone who has supported us throughout this unpredictable, yet interesting journey 🙏🏽