Wildly juicy Chicken Gryos with creamy tzatziki and chopped fresh veg are the name of the game on WGC and you’ll want these for a quick weeknight meal this week. Comment “gyro” for the recipe sent straight to your DMs or snag the recipe yourself on /chicken-gyros/
Doesn’t matter who wins this weekend because we ALL win if we make this extra cheesy Pimento Cheese Dip with creamy @Tillamook Cream Cheese and the best cheddar on earth. Serve it with chips or crackers or make a sandwich if you must! It’s delightful any way you eat it. Recipe linked in my bio. #TillamookPartner /2zsa4fn2
The fastest way to anyone’s heart this Valentine’s Day: PERFECT CHOCOLATE CHIP BROWNIES in the cutest @lecreuset mini Heart Cocottes 🤍
10 tablespoons unsalted butter
1 ¼ cups white sugar
¾ cup unsweetened cocoa powder
½ teaspoon kosher salt
2 teaspoons vanilla extract
2 large eggs
½ cup all purpose flour
½ cup Chocolate Chips
Preheat oven to 350 degrees F and spray 4 mini Le Creuset Heart Cocottes with non-stick baking spray.
Melt the butter in a medium pot. Once melted, add the sugar, cocoa power and salt and mix until smooth. Remove from heat.
Add the vanilla and eggs and combine. Add the flour and Chocolate chips until no more flour is visible.
Using a spoon, scoop the brownie mixture into the Le Creuset Heart Cocottes and bake for 15-20 minutes. Remove from oven and let cool slightly before serving!!