ANU ABRAHAM

@whatsanucooking

Auditioned for Master Chef Houston🔪 | Indian kitchen +baking ☕️🫶| Travel 📸 @sun.nysideupp_
Posts
520
Followers
9,591
Following
1,231
Holi hai :Keep it colorful !!! Thandai cookies : Kids Approved ✅ . Happpy Holi !!! . . @whatsanucooking . . #réel #trendingreels #holihai #nostalgia #thandai #fyp #indianfestival #buranamanoholihai #yaadein
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3 days ago
Camera roll 📸 #holihai / होली है . . . . #holi #rangbarse #reelkarofeelkaro #holifestival
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6 days ago
Authentic Mexican 🇲🇽 Buffet amidst warm sunny skies☀️ and finishing off with Tamarind 🌶️ Ice Pops , yum yum !!!☀️. . . . . #mexico🇲🇽 #reelsinstagram #texmex #mexicanfood
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8 days ago
Dal Wada / Parippu Wada ☘️ with hot chai ☕️ - ⏰#chaioclock 😍😍😍 . . Quick recipe - Soaked Chana Dal In a blended - Dry red chillies 🌶️/ ginger + garlic / curry leaves / 🍃 / salt and green chillies. Grind until a coarse mix then add soaked chana dal to it now grind all together. In a mixing bowl add onions + Chana dal mix and some whole chana ( 1-2tbsp ) and mix until all combined. Shape them into flat patties and deep fry/ air fry until golden and crisp. . @whatsanucooking . #chaireels #reelkarofeelkaro #srk #keralagallery #parippuvada #kerala360 #reelsindia
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22 days ago
🍤 Kerala Prawn / Shrimp Curry ☘️- Winter days calls for a steaming plate of rice and some delicious #homemade prawn curry made in aromatic coconut milk 😋! It' doesn't get better than this 🫶❤️❤️!!! . @whatsanucooking . Recipe 👇 Ingredients 1 cup / 350 grams after cleaning and deveining 1/2 cup shallots chopped 1 inch ginger chopped 6-7green chillies 1 sprig curry leaves 3/4 cup of coconut milk 1/2 teaspoon turmeric powder 1 teaspoon red chilli powder 2 tsp of tamarind paste 1/2 cup coconut slices Salt to taste Method Clean the prawns and devein them. Grind the ginger, green chillies, curry leaves, and shallots to a thick paste. Add salt and mix well. Transfer the ground mixture and the cleaned prawns in a mixing bowl. Add 1/2 tablespoon oil. Combine well to get the prawns coated uniformly in the marinade. Let it marinate for 10-15 minutes. In a pot add coconut oil saute coconut slices (1-2 min) add the marinated prawns and simmer until prawns is cooked . At the end add your coconut milk. Mix well. Add more salt if required. Garnish with curry leaves and enjoy!! . #keralareels #prawncurry #keralam #keralalunch #nadan #kochi #malayalam #keralaattraction . #réel #reels #reelkarofeelkaro
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1 month ago
"Love is in the air ♥️", well atleast for today 😅 Happy V Day !!!! 🫶♥️ #valentines . In frame📸- Raspberry Chocolate Tart 🌹 . . @whatsanucooking . Submitting this romance to ♥️ . "Tablecapes"#lat _feb24 #lensandtable @harshasipani @the.urban.bun @skillettoplate @lensandtable . "Red Color " #stylewithred @rekacsulak @gourmetglow . "Open theme " #foodphotobiteswithritu @happytummybyritumbhara @foodphotobiteswithritu @dolphia.n.arnstein . #foodphotography #foodstyling #redaesthetic #shotoniphone #stilllife _perfection #stillimage #bestofusa _flatlays #raw _sweets_ #flatlay #mood #moodygrams #photographer
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1 month ago
Not a take out: 🥡🥢- It's homemade: LO MEIN NOODLES 🍜 Juicy chicken tossed with crisp veggies and sweet and savory brown sauce , makes these noodles to die for !! It's super easy and quick !! A Chinese flare just in time for the chinese new year tomorrow. Happy Chinese Newyear🇨🇳🥢 "The year of the Dragon ". . Recipe . . Ingredients * 10oz Lo mein noodles Marinade * 8 oz oneless skinless chicken thighs/ chicken breasts * 1 teaspoon cornstarch * 1/4 teaspoon salt Sauce * 1/4 cup chicken broth * 2 tbsp rice wine * 2 red wine vinegar * 2 tbsp dark soy sauce * 1 tbsp chilli oil * 2 tbsp sugar/ ketchup * Salt to taste Stir fry * 2 tbsp vegetable oil * 1 tbsp minced ginger * 2 cloves garlic , minced * 2 cups bell peppers * 4 green onions thinly chopped * 1 large onion : sliced Instructions Boil the noodles according to package instructions or until al dente. Rinse with tap water, drain, with tbsp of sesame oil/ veg oil and set aside. Combine the chicken and all the marinade and mix well and set aside for 10 minutes.Whisk all the sauce ingredients together in a medium-sized bowl. ( increase the spice as per taste ) Heat oil in a large nonstick skillet over medium-high heat until hot. Spread the chicken in the pan. Cook until the bottom turns slightly golden. Until the chicken is just cooked through.Transfer the chicken to a plate. Pour in the remaining oil in with ginger, garlic and green onions.Add in veggies and stir until the veggies just start to turn soft, Add the noodles and pour in the sauce.Add the pepper and green onion. Toss to mix everything together well, until the sauce is absorbed, 1 to 2 minutes. Return the cooked chicken to the pan and toss again to mix well. Transfer to final plating and enjoy !!! . . @whatsanucooking . . #chinesenewyear #lomein #asianfood #chinesefood #chinatown #indochinesefood #explore #asia #china🇨🇳 . #réel #reelkarofeelkaro #reelitfeelit
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1 month ago
Is it dinner time yet? In frame - Baked Chicken 🐔/ Cornish Hen . @whatsanucooking . Recipe 👇 . Ingredients * 1 Broiler Chicken / Cornish Hen * 1 potatoes * 1 onions, * 3 Tbsp of olive oil * 4 fresh thyme sprigs * 3 sliced mushrooms ( optional ) * 1 large apple. sliced ( optional) * Fresh parsley, fresh thyme for topping * Additional sea salt and fresh cracked pepper to taste Seasonings * 1/2 tsp garlic powder * 1/2 tsp dried thyme leaves * 1/2 tsp dried rosemary, crushed * 1/2 tsp dried parsley * 1/4 tsp onion powder * 1/4 tsp garlic salt * 1/4 tsp fresh cracked pepper * Salt to taste Method : * Preheat the oven to 450 degrees.Combine seasoning mix in a small bowl and set aside. * Prep the chicken with the seasoning mix onto the chicken , prepare the bottom of the roasting pan with the onions, potatoes and two sprigs of thyme. Place the chicken onto of the vegetables and drizzle on the extra virgin olive oil. Roast uncovered for 20 minutes.If you want the skin crisper, broil for 2-4 minutes. Watch it so you don’t burn the skin. * Remove and drizzle the sauce over the hens. Sprinkle with more thyme, fresh parsley and additional sea salt and pepper to taste.  . . #chicken #dinner #weekendvibes #easyrecipeideas #newpost #explore #instagramreels . #réel #reelsindia #reelitfeelit #viralreels
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1 month ago
" But first ,dessert" - Semiya Payasam !!!!🍀 . . Celebrations 🎉 are incomplete without desserts. It's rich , luscious and so yummy 🤤 !! Any semiya payasam lovers here ? . . @whatsanucooking . #reelkarofeelkaro #keralaattraction #exploretocreate #te #payasam #ke #keralagodsowncountry #réel
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2 months ago
Pazham Pori / പഴംപൊരി / Ettaka Appam/ Kerala Plantain Fritters: So many names but only one classic taste - delicious♥️☘️. It is made with Kerala plantains/ bananas, the ripe ones makes it tad bit sweeter . Dipped in a sweet batter of all purpose flour / rice flour / black sesame seeds / cumin seeds/ salt and sugar as per your taste. These crispy fritters are so yummy , for a crappy rainy weather here, it was perfect!!!! . I paired it with hot cuppa of coffee ☕️ ♥️♥️♥️ . @whatsanucooking . . #keralam #explore #keralagodsowncountry #thaninadan #thattukada #moodygrams #pazhampori . #réel #reelsindia #keralareels #reelkarofeelkaro
67 56
2 months ago
गाजर का हलवा / CARROT HALWA 🥕🥕🥕- #almostweekend 🥳 Kuch Meetha ho jaye !!!🫶♥️♥️♥️ . Quick recipe - In a Kadai , mix Grated carrots (2 cups) with 1 cup of sugar or as per taste , as the sugar starts leaving the kadai add in 3/4 cup of milk and with that add 2tbsp of ghee plus cardamom powder, slow cook them all till you get a halwa consistency. Finish it off with some grated khoya for some texture . Garnish it with nuts - almonds and pistachios and you have made yourself a super yummy dessert ♥️ !!!! . @whatsanucooking . #carrothalwa #indiansweets #winterrecipes #onmytable #homemade #eatprettythings #mumbai #indianshutterbugs . #reelsinstagram #reelsindia #reelkarofeelkaro
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2 months ago