It’s a Sicily + Sicily kinda bucatini!!
@testa_conserve Sugarello sott’olio from Catania with Pianogrillo cherry tomato salsa pronta from Chiaramonte Gulfi, dressing up
@pastafaella bucatini from across the water in Gragnano. 10-min pasta perfection.
• Cook one bag of bucatini until al dente.
• Heat one bottle salsa pronta + sugarello fillets (and some
@maida_azienda_agricola_vastola 🌶️).
• Mix the pasta with the sauce, adding the sugarello oil from the jar and some pasta cooking water until glossy.
• Sprinkle with parsley and serve with extra peperoncini on the side 🍝
#sicilia #bucatini #pantrypasta #gustidinner